Character 烧 (shāo)

Character 烧

烧(shāo)

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(v.) (cooking method) to stew after frying or fry after stewing; to roast (same as 烤)
(v./n./adj.) (of fire or chemical substance) burn...; heat; damage by excessive fertilizer; run a fever; fever; (oral) swollen-headed

Simplified

烧

Traditional

燒

Pinyin

shāo

Strokes count

(v.) to water, to irrigate; to...

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红(hóng)烧(shāo)肉(ròu)真(zhēn)是(shì)太(tài)香(xiāng)了(le)。(。)

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Braised pork is really delicious.

红(hóng)烧(shāo)肉(ròu)非(fēi)常(cháng)香(xiāng)。(。)

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Braised pork is very fragrant.